Don't know where the time goes. It's been over a week since I last posted. I've just been catching up reading the posts on the blogs I follow. Seems like we all feel that the summer has slipped quickly by this year. Having a home based business where much of the time you are jack of all trades certainly does make the time fly by...sometimes just not enough hours to do all that needs to be done. I am trying to get as much product finished for up coming shows so I'm not stressing the day before each show. How's that going? Not as well as I'd like...
Last week, we were able to slip in a birthday dinner for my "baby" girl, Meagan, who turned 27 on Thursday and to celebrate the Hubby's birthday which was actually on the day he ended up in the hospital on our way to the beach. That will certainly be a birthday we won't ever forget.
We went to Samos Restaurant in Baltimore's Greek Town. The Girls have been wanting to get their Father there for quite sometime. Wonderful little restaurant located in a corner row house with amazing Greek dishes.
Below are "The Men" outside the restaurant.
Below are "The Men" outside the restaurant.
Pat,
ReplyDeleteSo did Dylan eat the anchovy or just play with it...that's the question! I really only like my anchovies in ceasar dressing, so if he did eat it, what a brave little boy he is!
And where did the summer go...well it flew by. You know that the older we get, the faster time moves right?
D
Oh, I forgot to say Happy Birthday Meagan and of course to Louie too!
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That last photo of Dylan is WON-DER-FUL!!!!!
ReplyDeleteAlways good to catch up with that sweet Dylan. He's a wonderful little boy.
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